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    Sweet Potato Wedges

    Ingredients: 2 Sweet Potatoes1 tablespoon olive oil1/4 teaspoon black pepper1 teaspoon brown sugar1/4 teaspoon chili powder1/4 teaspoon pumpkin pie spice1/4 teaspoon salt1/4 teaspoon smoked paprika Equipment: 1 baking sheet1 good knife1 medium mixing bowl1 small mixing bowl/container1 spatula (for mixing and tossing) Instructions: Place a baking sheet in your oven, and preheat to 220°C/425°F.Get a big sharp knife and cut your potato into wedges. One potato should make around eight wedges.Dump your wedges in to a mixing bowl, and drizzle with your favorite olive oil. Toss them around, get them all nice and covered.In a small container, add the black pepper, brown sugar, chili powder, pumpkin pie spice, salt, and…